Home

home

References

Anderson, D. M., Glibert, P. M., & Burkholder, J. M. (2002). Harmful algal blooms and eutrophication: nutrient sources, composition, and consequences. Estuaries, 25(4), 704-726.

Bootsma, H. A., & Hecky, R. E. (2003). A comparative introduction to the biology and limnology of the African Great Lakes. Journal of Great Lakes Research, 29, 3-18.

Cheung, M. Y., Liang, S., & Lee, J. (2013). Toxin-producing cyanobacteria in freshwater: A review of the problems, impact on drinking water safety, and efforts for protecting public health. Journal of Microbiology, 51(1), 1-10.

Conley, D. J., Paerl, H. W., Howarth, R. W., Boesch, D. F., Seitzinger, S. P., Havens, K. E., … & Likens, G. E. (2009). Controlling eutrophication: nitrogen and phosphorus.

Dionysiou, D. (2010). Overview: Harmful algal blooms and natural toxins in fresh and marine waters-Exposure, occurrence, detection, toxicity, control, management and policy. Toxicon: official journal of the International Society on Toxinology, 55(5), 907.

Finlay, K., Patoine, A., Donald, D. B., Bogard, M. J., & Leavitt, P. R. (2010). Experimental evidence that pollution with urea can degrade water quality in phosphorus‐rich lakes of the Northern Great Plains. Limnology and Oceanography, 55(3), 1213-1230.

Flores, E., & Herrero, A. (2005). Nitrogen assimilation and nitrogen control in cyanobacteria.

Gikuma-Njuru, P., Rutagemwa, D. K., Mugidde, R., Hecky, R. E., Mwebaza-Ndawula, L., Mwirigi, P. M., … & Kinobe, J. (2005). Eutrophication of the Lake Victoria ecosystem.

Guildford, S. J., Hecky, R. E., Taylor, W. D., Mugidde, R., & Bootsma, H. A. (2003). Nutrient enrichment experiments in tropical great lakes Malawi/Nyasa and Victoria. Journal of Great Lakes Research, 29, 89-106.

Koreivienė, J., Anne, O., Kasperovičienė, J., & Burškytė, V. (2014). Cyanotoxin management and human health risk mitigation in recreational waters. Environmental monitoring and assessment, 186(7), 4443-4459.

Mur, R., Skulberg, O. M., & Utkilen, H. (1999). . CYANOBACTERIA IN THE ENVIRONMENT.

Ntiba, M. J., Kudoja, W. M., & Mukasa, C. T. (2001). Management issues in the Lake Victoria watershed. Lakes & Reservoirs: Research & Management, 6(3), 211-216.

Okello, W., Portmann, C., Erhard, M., Gademann, K., & Kurmayer, R. (2010). Occurrence of microcystin‐producing cyanobacteria in Ugandan freshwater habitats. Environmental toxicology, 25(4), 367-380.

Paerl, H. W., & Huisman, J. (2008). Blooms like it hot. Science, 320(5872), 57-58.

Paerl, H. W., & Paul, V. J. (2012). Climate change: links to global expansion of harmful cyanobacteria. Water research, 46(5), 1349-1363.

Poste, A. E., Hecky, R. E., & Guildford, S. J. (2011). Evaluating microcystin exposure risk through fish consumption. Environmental science & technology, 45(13), 5806-5811.

Pringle, R. M. (2005). The origins of the Nile perch in Lake Victoria. BioScience, 55(9), 780-787.

Rockström, J., Steffen, W. L., Noone, K., Persson, Å., Chapin III, F. S., Lambin, E., … & Nykvist, B. (2009). Planetary boundaries: exploring the safe operating space for humanity. Ecology and society.

Scheren, P. A. G. M., Zanting, H. A., & Lemmens, A. M. C. (2000). Estimation of water pollution sources in Lake Victoria, East Africa: application and elaboration of the rapid assessment methodology. Journal of environmental management, 58(4), 235-248.

Semyalo, R., Rohrlack, T., Naggawa, C., & Nyakairu, G. W. (2010). Microcystin concentrations in Nile tilapia (Oreochromis niloticus) caught from Murchison Bay, Lake Victoria and Lake Mburo: Uganda. Hydrobiologia, 638(1), 235-244.

Stainton, M., Capel, M. J., & Armstrong, F. A. (1977). The chemical analysis of fresh water.

The World Bank. (2018). Lake Victoria Environmental Management Project III (P165352). Retrieved from: http://documents.worldbank.org/curated/en/328181540137025874/pdf/Concept-Project-Information-Document-Integrated-Safeguards-Data-Sheet-Lake-Victoria-Environmental-Management-Project-Phase-Three-P165352.pdf